Tri-Colour Salad making Activity was conducted for the students of class-I on 5^th August 2026. Information was given to the students through Whatsapp. The students of Class-I enthusiastically participated in this activity. They prepared a healthy salad using raw vegetables in the colours of the Indian National Flag – Orange, White & Green. This activity helped the students to understand the importance of healthy eating while celebrating the spirit of patriotism. They enjoyed arranging the salad creatively and actively participated with great enthusiasm. The activity was both educational and enjoyable, promoting creativity, teamwork and healthy food habit.